Baked brie is such an easy way to serve up a tasty appetizer that feels a little fancy. This version is bursting with fall flavors--apple and pecan with cinnamon and other holiday spices. It comes together very quickly too.
Apple Butter Pecan Baked Brie
Ingredients:
1 wheel of brie cheese
1/2 cup apple butter
1/3 cup chopped pecans, toasted
Directions:
1. Preheat the oven to 400 degrees.
2. Score the top of the brie cheese. Place wheel of brie on a baking sheet. Top with the apple butter and pecans.
3. Bake for 7-10 minutes, until cheese has softened. Serve with crackers.
Source: adapted slightly from www.aprettylifeinthesuburbs.com
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